Romantic Dinner
Winter is Calling…
New Menu Launches This Wednesday at Clink!
As the days grow shorter and the air turns crisp, there’s no better time to gather, celebrate, and savor the rich flavors of the season.
Here at Clink, we’ve been busy behind the scenes crafting a brand-new Winter Menu — and we can’t wait to share it with you.
Launching this Wednesday, our winter offering brings together the best of local, seasonal produce, designed to warm the soul and delight the palate. Expect bold flavors, comforting classics reimagined, and a few new surprises that will quickly become your cold-weather favorites.
From hearty mains that celebrate New Zealand’s finest meats and seafood, to vibrant, earthy vegetarian dishes, our new menu is all about flavor, freshness, and a little winter indulgence. And, of course, we’ve carefully curated wine pairings and cocktails to match — because at Clink, every meal deserves a perfect sip.
A few highlights you can look forward to:
✨ Rosemary and mustard rubbed Canterbury lamb loin with slow roasted lamb shoulder tortellini, smoked parsnip and potato puree, garlic mushroom, baby spinach red wine jus
✨ Crispy pork belly, braised in orange, soy and star anise, with celeriac pumpkin purée, baby spinach and a compressed apple and watercress salad
✨ Beef cheek croquettes, horseradish emulsion, parmesan crisp and pickled shallot
✨ Apple and pear crumble tart with toasted nuts, warm custard,
white chocolate and raspberry ice cream (yes, it’s as good as it sounds!)
Whether you’re joining us for a cozy midweek dinner, a lively evening with friends, or a special celebration, our new winter menu promises a dining experience that’s full of heart, warmth, and creativity.
We invite you to Clink • Drink • Wine • Dine with us this season.
Book your table now and be among the first to experience the best tastes of winter at Clink.
? 29 Wakefield Ave, Sumner, Christchurch
? Winter Menu Launch: This Wednesday!
? Bookings recommended:
Stay tuned on our socials this week for a sneak peek at some of the dishes!
#ClinkWinter #TasteTheSeason #ClinkDrinkWineDine
Summer Menu is LIVE
As the nights get warmer and a little longer our tastes and what we crave change a bit. Gone are the slow cooked meats and deep flavours as we celebrate fresh new season flavours with our signature quality produce.
With our adaptable kitchen team we have always catered for the many dietary requirements and helped our customers navigate any food allergies as all our food is made fresh here. Many of our dishes are gluten free or can be made gluten free when you ask and now we’ve put together a page in the menu especially for vegans. All our delicious food without any animal additions making it super easy to order without a lot of requests.
Graze at Clink Restaurant in Sumner Village!
As the nights start to cool and the lights are getting turned on earlier, we decided it was time for an early dinner special. Graze is available from 5pm till 7pm Monday to Wednesday. We think our small plates are pretty special and the sides are scrumptious so add them all together and you can graze on a little feast! Bookings are recommended – so head over to our BOOKINGS page to secure your table!