DESSERT MENU

” a party without cake is just a meeting “

                                                                                                           Julia Childs

Brulee-(2)

DESSERTS

Mixed berry tart, vanilla crème custard, dried raspberry, toasted almonds, chocolate orange shards   15.0

Coconut passionfruit panacotta w mango and passionfruit salsa, cashew and coconut crumb, fruit sorbet, pistachio tuile **  15.5

Clink vanilla bean ice cream sundae with whipped cream, toasted nuts, whiskey maple caramel sauce *  13.5

Chocolate almond torte, coconut tuile, coffee mousse, chocolate sauce, berry coulis **   14.5

Affogato, almond biscotti, coffee and your choice of liqueur **  16.0

Spiced rum and chocolate truffles (2)    7.0

Cheese plate – 2 cheeses w pear and saffron relish, toasted walnut bread, oat crackers   19.0

ALLPRESS COFFEE from 3.5

T LEAF T all 4.0 – English breakfast, earl grey, camomile, peppermint, sencha green, sakura rose, berrylicious                                         

Spiked Coffee – your choice of liqueur with espresso and whipped cream  15.5

Mudslide Hot Chocolate – w Kahlua, Baileys, whipped cream and marshmallows  15.5

 

We have a lovely selection of late harvest wines, muscats, ports and cognacs – please see beverage list