The Latest
Clink Sunday Sessions
Every Sunday from 2–5pm, we’re turning the volume down on the week and dialing up the feel-good vibes.
Join us by the fire for Sunday Sessions—laid-back afternoons of smooth jazz, funk, and soul from some of Ōtautahi’s finest musicians. It’s the perfect way to wind down the weekend, catch up with mates, or just soak in the atmosphere.
Our famous Clink FEAST is on offer all day from 12pm—ideal for a late lunch or early dinner. Pair it with a glass of mulled wine or something special from the bar, and you’ve got your Sunday sorted.
Come hungry, leave happy. We’ll see you by the fire.
Winter is Calling…
New Menu Launches This Wednesday at Clink!
As the days grow shorter and the air turns crisp, there’s no better time to gather, celebrate, and savor the rich flavors of the season.
Here at Clink, we’ve been busy behind the scenes crafting a brand-new Winter Menu — and we can’t wait to share it with you.
Launching this Wednesday, our winter offering brings together the best of local, seasonal produce, designed to warm the soul and delight the palate. Expect bold flavors, comforting classics reimagined, and a few new surprises that will quickly become your cold-weather favorites.
From hearty mains that celebrate New Zealand’s finest meats and seafood, to vibrant, earthy vegetarian dishes, our new menu is all about flavor, freshness, and a little winter indulgence. And, of course, we’ve carefully curated wine pairings and cocktails to match — because at Clink, every meal deserves a perfect sip.
A few highlights you can look forward to:
✨ Rosemary and mustard rubbed Canterbury lamb loin with slow roasted lamb shoulder tortellini, smoked parsnip and potato puree, garlic mushroom, baby spinach red wine jus
✨ Crispy pork belly, braised in orange, soy and star anise, with celeriac pumpkin purée, baby spinach and a compressed apple and watercress salad
✨ Beef cheek croquettes, horseradish emulsion, parmesan crisp and pickled shallot
✨ Apple and pear crumble tart with toasted nuts, warm custard,
white chocolate and raspberry ice cream (yes, it’s as good as it sounds!)
Whether you’re joining us for a cozy midweek dinner, a lively evening with friends, or a special celebration, our new winter menu promises a dining experience that’s full of heart, warmth, and creativity.
We invite you to Clink • Drink • Wine • Dine with us this season.
Book your table now and be among the first to experience the best tastes of winter at Clink.
? 29 Wakefield Ave, Sumner, Christchurch
? Winter Menu Launch: This Wednesday!
? Bookings recommended:
Stay tuned on our socials this week for a sneak peek at some of the dishes!
#ClinkWinter #TasteTheSeason #ClinkDrinkWineDine
Functions at Clink!
Valentines Day at Clink
Celebrate love with a feast of flavors!
This Valentine’s Day, treat your special someone to LUNCH or DINNER at Clink!
? Lunch:
Treat your special someone to a delightful midday escape featuring a decadent seafood platter for two
paired with a glass of bubbles or a ‘Trust the Chef’ shared lunch with some of our favourite dishes!
? Dinner:
Set the mood for romance with an enchanting evening of modern cuisine
Book your table today to ensure a memorable Valentine’s Day experience.
? Call us at +64 33265353 or book online HERE
Let love bloom with every bite! ❤️
Clink is going on holiday!
TAKING A BREAK ’24
Monday 24th June – Tuesday 9th July
We are heading away for some surf, sun, sand and yoga, and of course lots of researching into F and B will be taking place too!
We will come back rested and relaxed and fully charged to continue doing what we love and maybe with some fresh new ideas!
See you on the other side!!
Summer Menu is LIVE
As the nights get warmer and a little longer our tastes and what we crave change a bit. Gone are the slow cooked meats and deep flavours as we celebrate fresh new season flavours with our signature quality produce.
With our adaptable kitchen team we have always catered for the many dietary requirements and helped our customers navigate any food allergies as all our food is made fresh here. Many of our dishes are gluten free or can be made gluten free when you ask and now we’ve put together a page in the menu especially for vegans. All our delicious food without any animal additions making it super easy to order without a lot of requests.
Sunday Roast
What better way to wind down your weekend than a delicious Sunday Roast from the Clink kitchen.
Slow cooked lamb shoulders, juicy beef sirloins, harissa rubbed chickens, pork shoulders…. and more!
Check out our Facebook for this weeks special and make your booking online HERE
